Have you ever had a macrobiotic dish, called Arame roll?
I love the way it looks with black and white contrast colors.
We also put corns so that it makes sweet, too.
Here is hot to make it step by step.
It rolled as we make a sushi roll.
We put arame dish rolled outside with tofu, then steamed.
In order to cut clean, it's best to wait until the rolls are cool down.
They look good and taste so good!!!
They look good and taste so good!!!
No comments:
Post a Comment