Friday, December 6, 2013

Macrobiotic Medicinal Remedy Drink Class for Thyroid Problems

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Hi everyone, 
My name is Sanae Suzuki. 
I am a whole health macrobiotic nutrition counselor for people and pets.
I have been teaching macrobiotics cooking and lifestyle for almost 20 years after I healed myself from ovarian cancer by practicing and live macrobiotics. You can see all the classes info. and what I offered 193 classes/events last 5 years at Meetup  I am so thankful to my health, my macrobiotics practice and all of you!

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At Macrobiotic Healing for Women's class

It was one of my dreams to teach for healing class for women for a long time and this year I was able to start it at Seed Kitchen this year almost every month. 
It has been a really great opportunity to practice and teaching this class. 
The last month I was planing to teach class for Thyroid problems and many people who could not come to the class have requested me to post this on my blog so here is one for everyone. I hope this help many people and I hope to practice and teach my macrobiotics many more years.



These are the things I shared in the class:

When I read an article that it's estimated that as many as 59 million Americans have a thyroid problem. I questioned myself “Do most of us know about it?”. I had time to time people who have had a thyroid cancer and a problem came for macrobiotic counseling to me. The macrobiotic approach of diet and life style definitely helped and healed them when they followed directions. I, myself had to followed the direction to help heal my two dogs who had thyroid problems. 
Some of you might wonder that a dog and a human have the same problems and results? Yes, I have seen so many symptoms with human also over dogs. I have researched more when I needed to help my two dogs from their thyroid problems and applied to them and sure worked so much and they are both doing good. They are not taking any western meditation anymore. You can also get benefit from macrobiotic approach for thyroid problems.

The first, you need to know your thyroid grand. It is an important organ just like heart and stomach and others, but the majority of us don't know it yet. It is a butterfly-shaped gland in your neck a small gland found at the base of your neck just above your collarbone, just below your Adam's apple. I think it should move like butterfly and be flexible so the thyroid hormones control your body activities and metablism like your body temperature and how fast you burn calories and how fast your heart beats.

1. The example signs of Thyroid problems
Since undiagnosed thyroid problems can dramatically increase your risk of obesity, heart disease, depression, anxiety, hair loss, sexual dysfunction, infertility and a host of other symptoms and health problems, it's important that you don't go undiagnosed.
You don't need to have all of these symptoms in order to have a thyroid problem, but here are some of the most common signs that you may have a thyroid condition: 

1) Fatigue.
2) Weight Changes.
3) Depression and Anxiety.
4) Cholesterol Issues
5) Bowel Problems.
6) Menstrual Irregularities and Fertility Problems.
7) Hair/Skin Changes.
8) Neck Discomfort/Enlargement.
9) Muscle and Joint Pains, Carpal Tunnel/Tendonitis Problems

3. Two major problems of Thyroid:

4 Macrobiotic Medicinal Remedy Drink for Thyroid:
The modern diet of meat and other processed foods can cause the thyroid to malfunction.
Modern diets low in iodine and other trace of minerals found in whole grains, vegetables from land and sea, and other fresh foods are primary cause. Doctors can give a western medication but it doesn’t address the source of the problem.

This drink is can help to detox your body’s condition and support for hyperthyroidism and hypothyroidism both.

1/4 cup each vegetables of carrot, burdock, daikon, lotus root
1 cup daikon greens or other hard leafy greens
1/4 cup komubu, soaked chopped small
4 cups water

1. Finely chop all the vegetables and soaked kombu.
2. Put all the ingredients and add water to bring a boil in a covered pot.
3. Lower the flame, and simmer for 15 to 20 minutes.
4. Add a pinch of sea salt or 3~4 drops of tamari or ¼ umeboshi plum at the end of cooking.
5. Drink and eat 1 cup while it is warm/hot.
6. You can drink and eat everyday, 1 cup, for 10~14 days. Then every other day for an equal period.

If you have concern it is important to have a macrobiotic counseling for more advise. 

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Ingredients of vegetables before prepping the medicinal remedy drink for thyroid

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All the ingredients ready to make the medicinal remedy drink for thyroid

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Simmering the medicinal remedy drink for thyroid

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The medicinal remedy drink for thyroid


5. Macrobiotic food and life style recommendations for Thyroid problems

1) Example of what to eat more 
·  Vitamin A rich foods (carrot. butternut squash, dark leafy greens, sweet potato, dried apricots etc.)   
·  Omega-3 Fats (sea vegetables, fax Seeds, chia Seeds, hemp seeds, mung beans, winter squash, leafy greens, berries, etc.)
·  Miso/ Miso soup *
·  Soy sauce/ Natto fermented soy beans products *
·  Umeboshi plums *
·  Sea vegetables/Iodine* (including kombu, kelp, dulse, nori, wakame, arame etc.)
The best to getting from the sea vegetables directly, but if you are not used them you can take
       sea vegetables/seaweed tablet as a supplement till you get used to eat them.
       *too much iodine can actually trigger thyroid problems and worsen symptoms, so it’s   
        important to have a healthy balance.
·  Saltwater fish (2~4 oz 1~3 weeks only with grated daikon and lemon juice if you want to eat fish)

*** To find good recipes for Miso, Natto fermented soy beans and umeboshi plums you can check vegan macrobiotic healing cookbook "Love, Sanae"

 
2) Example of what to avoid:

·  Any meat and dairy food.
·  Refined processed food. 
·  Cauliflower (Any vegetable that falls into the broccoli family is a goitrogen and shouldn’t be eaten more than twice a week if you have hypothyroidism and raw if you have hyperthyroid.)
·  Millet   
·  Pine nuts/Peanuts
·  Unfermented soy
·  Canola oil      
·  Iodized salt  (iodized salt is heavily processed so recommend avoiding)  


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With all the participants

3) Example of Life style:
1)     Make your medicinal drink yourself and cook your healing food at home.
2)     Go to bed early and rise early.
3)     Be active mentally and physically.
4)     Everyday do light exercise or take a walk outside for a half hour.
5)     Massage yourself thyroid ground area to stimulate for 5 minutes every day and also receive Shiatsu massage.
6)     Until the condition improve, you may take a small amount of food 4~5 times a day instead of 2~3 times a day, but have it at regular times.
7)     Avoid artificial environments, including exposure to high-voltage lines, excess air- conditioning, stagnate sir, dampness or high humidity and chemicals (including cosmetics and other body products). No fluoresces light. No X-ray (including at the airport also)
8)     Keep your living area clean and in good order.
9)     Avoid stressful human relations.
10)   Try to keep in touch with nature and live simply.
11)   Use organic cotton for underwear. Bed sheets, pillowcases, and comforter cover.
12)   Try to avoid using TV, computers, microwaves, fluorescent lamps, and other devise and equipment that emit strong electromagnetic filed.
13)   Tell yourself you are better and no more thyroid problem and sign happy song everyday.




Be healthy and be happy!

Love, Sanae

❤ Next Macrobiotic Healing for Women class is Dec. 15. Sat. at 10am. If you want to register, please click Meetup.


Friday, November 29, 2013

Vegan Macrobiotic Thanksgiving from North Fork

Thanksgiving day is my favorite holiday in America.

Eric is from Quebec, Canada and I am from Nagoya, Japan and we do not have family in the U.S. to celebrate Thanksgiving holiday here so we used invite friends who did not get together with their family at our house in Santa Monica.
We cooked lots of delicious vegan macrobiotic foods and had a good time.

About 10 years ago we started to come to North Fork, California where we have been practicing our Vipassana meditation. North Fork is near Yosemite National Park and the exact center of California where they have pure water, organic farmers, clean air and beautiful zillion stars.


Coming to North Fork definitely has given us an essential balance to our busy city life.
It is small village town and we have met a few good people here and we have gotten together with them past Thanksgiving, but this year everyone was busy except our good friend, Keith from Santa Barbara who moved to North Fork about 10 years ago.


This Thanksgiving was very good, started with going to the Vipassana meditation center for one hour in the first thing in the morning, had a good breakfast, went to a creek with our 4 legs family, and relaxed with tea of rose hips that we harvested last Thanksgiving time.

We really enjoyed just being with Keith and our 4 legs family to shared our gratitude and of course our vegan macrobiotic plant based foods of Thanksgiving!

With much love and gratitude,
Sanae ❤

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Homemade Sage Tofu Unturkey 



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Eric is slicing Homemade Sage Tofu Unturkey



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Keith's Portobello Mushroom



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Thanksgiving plate:  Homemade Sage Tofu Unturkey, Rice & Squash Stuffing with Almond and Sage, Mash Parsnip, Brussels Sprout Leaves, Japanese Roasted Sweet Potato, Fresh Cranberry Sauce,  and Rosemary Gravy



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Wild Rose Hip Tea



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Pecan Pie with Chritmas Cystus from Aj Trotter


Macrobiotic Women's Health and the Thyroid


The macrobiotic way of healing thyroid problems and strengthening the thyroid was the subject at Studio Mugen’s Macrobiotic Healing for Women class on Sunday at Seed Kitchen in Venice, CA.

During the class Sanae Suzuki said the thyroid’s shape looks like a butterfly.  Just as butterflies move easily the thyroid needs to be relaxed and to move easily.  However, the modern diet of meat and other foods can cause the thyroid to malfunction.  Doctors can give a pill but it doesn’t address the source of the problem.

Sanae demonstrated how to make a medicinal remedy drink out of carrot, burdock, daikon and lotus root.  The drink should be taken every day for two weeks and then every other day for two weeks.  The remedy drink will help the thyroid detox and to work properly.

About 59 million people have thyroid problems in the United States.  A malfunctioning thyroid can cause such problems as depression, low body temperatures, low blood pressure, memory loss, swelling, tingly hands/feet, constantly tired, high cholesterol, menstrual problems, and muscle and joint pain.

In addition to the medicinal remedy drink, other actions a person can take to restore the thyroid is to stop eating baked goods with flour, eat more vegetables, eat pickled foods, sea vegetables and to not use canola cooking oil, no peanuts are oil food, nothing from the cauliflower family, no tropical fruits, no coffee, no millet or nightshade vegetables.

Sanae also talked about the new moon on December 2 and writing goals for one’s life.  The new moon creates energy to help people attain goals.

The next Macrobiotic Healing for Women class will be on December 15 at Seed Kitchen.  

Wednesday, October 16, 2013

Healthy Vegan Macrobiotic Cooking and Events

Women's Macrobiotic Healing Class in May

Fall has entered boldly and so it is important to make sure we are adapting ourselves to the unique energies of the season. Maintaining our health means it's important to be aware of how seasonal changes can affect us.

Here's an update on classes and other activities for Studio Mugen.



Making Handmade Traditional Condiments
Saturday, Oct. 19, 11:00 a.m.
Studio Mugen
2610 23rd St., Santa Monica, CA 90405
Description:
This is a special workshop to learn how to make traditional style handmade pickles, gomashio (sesame salt), shio kombu and tekka miso.  You also will learn the health value of these condiments.
Fee: $60 (Pay pal $63) ingredients are included.

Macrobiotic Healing for Women (Japanese language class)
Sunday, Oct. 20, 10:00 a.m.
Seed Kitchen
1604 Pacific Ave., Venice, CA 90291
This is a special workshop regarding healing and  women's health according to Five Elements theory in Japanese.
Fee: $38.00

Meditation
Saturday, Oct. 26, 3 p.m.
Studio Mugen
2610 23rd St., Santa Monica, CA 90405
No Fee
Every Saturday afternoon I offer one hour to sit and meditate with anybody who is willing to practice. I practice Vipassana meditation.
We welcome anybody including people who have never practiced meditation or people who have practiced any style of meditation.
I will be preparing an organic Kukicha (twig tea) or Barley tea or Sanae's original organic non-caffeine tea.
 Suggested Donation of $5 cash for using the Studio Mugen space.
 Studio Mugen is an Eco-friendly environment with a wood floor and you must take off shoes inside.  Please bring room shoes or thick socks.
Please RSVP in case we have to cancel due to not enough people signing up. I look forward to sitting with you and practice being at peace within ourselves.

 Macrobiotic Healing for Women
Sunday, Oct. 27, 10:00 a.m.
Seed Kitchen
1604 Pacific Ave., Venice, CA 90291
Seed Kitchen 1640 Pacific Ave. Venice, CA 90291 (310)396-1604
Fee: $35 cash (or $38 for Paypal) with Lunch (soup, desserts and drinks are not included).
Subject: Thyroid gland
In this class you will learn how to make Remedy drink for a healthy thyroid, learn how to cook Vegan Macrobiotic plant-base food, and we'll discuss new moon or full moon wishes for each month's energy and to get your wishes to come true. Must have 5 registered guests to offer class.

By the way, many men attend the class not only to support their partner, but they get to learn about vegan macrobiotic health too!

Healthy Taste of L.A.
Sunday, Nov. 3, 9 a.m. - 4 p.m.
South Bay Seventh Day Adventist Church
401 S. Prospect Ave, Redondo Beach, 90277
Fee: see event website: http://www.healthytasteofla.com/
A day-long event with various health-oriented presenters discussing a variety of subjects.  Chef Eric Lechasseur will give a talk/cooking presentation.  Other speakers include: Dr. Neal Bernard, Physicians Committee for Responsible Medicine; Dr. Alan Goldhamer, TrueNorth Health Center,  and John Pierre, celebrity fitness guru and author of Pillars of Health; and Chef AJ, author of Unprocessed. The web site will give a full listing of participants and activities.

You can also get additional information and sign up through the meetup site http://www.meetup.com/Vegan-Macrobiotic-Community-Meetup-Group/

In addition, with the change of seasons if you want macrobiotic health counseling or personal cooking instruction, please let me know.

Monday, October 7, 2013

Food, Energy and Health


By Alan Kenney
Guest blog

A recent experience gave me an object lesson on food as energy and the power it has to affect our bodies and emotions.

Sanae Suzuki at Studio Mugen
 Sanae Suzuki is my macrobiotic counselor and heading into autumn I found that my energy and my body had become quite contracted, that is very tight.  I experienced physical stiffness in my body, had a hard time relaxing and sleeping and behaviorally I became quite pushy, irritable and not able to sleep.  My wife even commented on my rigid behaviors and started to be concerned. 

 I realized how the energy of food affects me both physically and behaviorally, and that it can impact my mind and emotions.

In weekly counseling Sanae and I had always discussed my diet and recipes and other aspects of my macrobiotic lifestyle.  However, recently we decided to look at how I was cooking.  What we discovered is that I had been cooking brown rice and beans by pressure cooking pots and steaming my vegetables instead of water sautéed and/or boiling for a long time and all through the summer. 

We determined that this meant that I was creating a lot of contracted energy in my body through this cooking style. Sanae taught me that macrobiotics is not just what kind of ingredients we use for our cooking and eating. It is also about how to cook and what kind of equipment you use for your own condition. Learning about our energy is to learn about food and style of cooking, equipment that we use and adapting as seasons change, our physical and mental condition changes, and more. 

Next we determined what to change in my cooking style, my recipes and determined what macrobiotic remedy to use to help get my body back in balance.

After several days of my adjusted program I have noticed welcome changes to my body and energy and have become more relaxed and easy going…and have returned to a relaxed sleep pattern.

Alan Kenney
I am thankful that my path has led me to studying macrobiotics and learning about the energy of food and how it can affect us physically and behaviorally.  This incident showed me how important it is to understand the energy of food to maintain the best health.  A greater lesson to me is the value of having a counselor/advisor who can help me understand this path I am on.

 I encourage anyone who is seeking to improve their health physically, mentally or to strengthen the spirit to take an active interest in learning how food as energy can affect your life. Also consider a counselor to ensure that you don’t walk that path by yourself.


Thursday, September 19, 2013

September Macrobiotic Support Meeting & Barefoot Beach Walk

 The Macrobiotic Support Group met Wednesday evening, September 18.

However, for the first time, before the meeting started several people went for a barefoot walk on the beach just as the sun was setting.  The air was temperate, the water warm, the surfers searched for waves and the birds ran to an fro as the surf ebbed and flowed. 

Then, we settled in at Seed Kitchen, enjoyed macrobiotic and vegan food.


The discussion centered on fear and different people shared examples of how an incident or incidents in life created an ongoing fear or hesitancy in dealing with life and life issues.

Discussion explored how a variety of incidents in life affected the soul and then sort of remained as an experience that colored subsequent decisions and behaviors.

Various people shared on how their growth through study and exploration of spiritual and life understanding brought about tools that helped to restore healthier life responses.

Overall, it was determined that macrobiotics is not only about eating healthy and being physically fit, but also having a healthy soul and spirit which can express its joy and vitality every day.


Macrobiotic support group attendees.









Thursday, September 5, 2013

Croshet Summer Hats with Washi (Japanese paper)

Teaching cooking classes and out door activities are fun and expressive and more outward energy so to find balance I re-started to knit, crochet and weave a few years ago.

Sitting and knitting, crocheting or weaving give me a calming and a meditative energy.
Find myself a quiet mind and a equanimity inside of me.

This summer I crocheted first time Summer Hat with Washi* (Japanese paper).
*Washi (和紙?) is a style of paper that was first made in Japan. Washi is commonly made using fibers from the bark of the gampi tree, the mitsumata shrub (Edgeworthia chrysantha), or the paper mulberry, but also can be made using bamboo, hemp, rice, and wheat. Washi comes from wa meaning Japanese and shi meaning paper, and the term is used to describe paper made by hand in the traditional manner. http://en.wikipedia.org/wiki/Washi

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I never made summer hat nor use Washi paper for knitting/crochet/weave so I was exciting to start.
It was much easier to use than I thought and very comfortable to work with it.
I am very happy with all three of them came out so good.
I ware the white one when I went to Alaska this summer.
It is very easy to pack and light for traveling too.

The yarn I used is call "Leafy" from Poppy Knitting Yarn Company from Japan. http://selectyarn.com/web_pages/japanese_yarns/springSummer09/leafy.html

They come many different colors so I did not know which one to choose first..., but I think they are all nice colors.

Pattern that I used is a basic hat making pattern and I just change whatever I thought it works for me.

Sanae Summer Grey Hat L1090096

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Which one do you like?
Let me know...

Happy hand making!

Love, Sanae